MPF Corner

Members can enquire about contribution details and fund prices, and change investment choices via BEA Online's internet channel.

To register for BEA Online and enjoy convenient, round-the-clock access to BEA's MPF services, simply call the BEA (MPF) Hotline +852 2211 1777 (operated by Bank of East Asia (Trustees) Limited).

Please click here for the First Time Login Guide for BEA Online.

Members can view their BEA MPF account balance directly through the electronic or paper consolidated monthly statements of BEA All-in-one Account for a comprehensive overview of their financial status. (With effective from 1 August 2025, the average daily balance in the preceding month of BEA MPF balances will be included in the calculation of the Average Daily Relationship Balance of the BEA All-in-one Account.)

Only applicable to BEA MPF customers who also hold BEA All-in-one Accounts. For service enquiries, please call BEA Customer Service Hotline on +852 3608 1185, or visit www.hkbea.com.

Branches Addresses

Our professionally trained Customer Services Officers are always available to answer your MPF enquiries.

Now you can check your MPF balance/contribution records and switch your choices using the BEA mobile applications for iPhone and Android.

Enjoy MPF services at your fingertips by downloading the applications for free. Simply go to the App Store or Play Store and search for "BEA" now!

The BEA MPF Schemes are progressively joining the "eMPF" Platform. After successful registration and activation of the eMPF account, members can manage their MPF accounts through the eMPF Platform and submit their MPF administration instructions to the Platform for processing. Manage the MPF account with ease.

Only applicable to BEA MPF schemes those are already onboarded to eMPF Platform. All employers and members have to submit MPF administration instructions to the eMPF Platform after their participating scheme is onboarded to the eMPF Platform. For details, please visit www.hkbea.com/en/bea-empf-platform.

A landmark international report on cancer prevention from the World Cancer Research Fund and the American Institute for Cancer Research, titled Food, Nutrition, Physical Activity, and the Prevention of Cancer: a Global Perspective, found that around a third of all cancers are directly linked to the foods we eat, how much exercise we get, and how well we manage our weight.

Risk Factors

• Alcohol

  Alcohol can cause of cancer of the mouth, pharynx, and larynx, oesophagus, and breast cancer. There is convincing evidence of a link between alcohol and colorectal cancer for men, with a probable link for women as well. If people choose to drink, it is recommended that they limit themselves to one drink a day for women and two drinks a day for men.

• Processed meat

  Processed meat is one of the causes of bowel cancer. Processed meat refers to any meat that is preserved by salting, curing, smoking, or adding chemical preservatives: ham, bacon, hot dogs, and some sausages, for example.

• Red meat

  Red meat, including beef, lamb and pork, is a cause of bowel cancer. People are recommended to eat no more than 500g of red meat per week.

• Salt

  Salt is a possible cause of stomach cancer. People are recommended to avoid salty foods and to consume less than 6g of salt per day.

• Smoking

  Smoking is the major cause of lung cancer, increasing the risk of contraction by 10 to 20 times. Smoking can also cause leukaemia and cancer of the oral/nasal cavity, nasopharynx, oesophagus, liver, stomach, cervix, kidney, bowel, and bladder. Stopping smoking early can reduce the risk of cancer to almost normal levels.

• Body fat

  Fat deposited around the waist is linked with bowel cancer, and can also cause postmenopausal breast cancer, pancreatic cancer, cancer of the gall bladder, and endometrial cancer.

Protective Measures

• Breastfeeding

  Breastfeeding (exclusively, for the first 6 months) protects the mother against breast cancer, and is thought to protect the child against obesity later in life, which in turn reduces the risk of cancer.

• Spring onion and garlic

  Spring onion and garlic are thought to protect against bowel cancer.

• Fruit

  Eating a wide range of fruit is thought to protect against cancer of the mouth, pharynx, and larynx, oesophagus, lung, and stomach. It is recommended to eat at least five portions of a wide variety of fruits and vegetables every day.

• Lycopene

  Lycopene, which is found in tomatoes and other red fruits, is thought to protect against prostate cancer.

A simple, long-term adjustment of your diet can decrease the risk of cancer. Why not eat healthy and take care of yourself, starting with your next meal?

The Bank of East Asia ("BEA") offers a series of critical illness and medical insurance plans providing comprehensive protection, giving you added peace of mind as you keep healthy and combat the risk of cancer. For more information, please go to the BEA Insurance Services website, call the BEA Insurance Services Hotline on (852)3608 2928, or visit any BEA branch.

This article is provided by U Care Hong Kong Medical Limited.

For the latest information of Long Service Payment and Severance Payment, please visit the Labour Department website at www.op.labour.gov.hk